Fazenda Vertente’s area in the Brazilian Cerrado.
Cabeceiras de Goiás · Urucuia River
The Farm
Scale with a face, name and address: Fazenda Vertente is in Cabeceiras de Goiás, at the source of the Urucuia River, supporting traceable coffee production in the Cerrado.
Talk to the commercial teamThe operation
A farm large enough to deliver and close enough to answer.
Vertente has 3,000 hectares, center pivots, drying patio, a large team and a culture of care. For the B2B buyer, that means operational capacity without losing origin readability.
The farm in numbers
Scale you can measure and origin you can read.
The farm is at the source of the Urucuia River, its main water base.
Irrigation systems that support consistency in production.
Professionals in the daily care of crop and harvest.
Location
Cabeceiras de Goiás, at the source of the Urucuia River
Water was decisive in choosing the land. Today it remains both a central asset and a permanent responsibility.
Operation
From planting to delivery
The culture of vertical integration, present since Américo Miari’s vision, guides an operation that controls essential steps to deliver traceable coffee.
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Precision irrigation
Center pivots help stabilize production in the Cerrado.
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Drying patio
Post-harvest care as a decisive step for quality.
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People and culture
Team and family sustain a long-term operation.
Chain of custody
From farm to client, recorded.
Documented traceability at every lot stage.
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Step 1
Plot
Defined origin inside the farm.
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Step 2
Variety
Topázio and Catuaí monitored by lot.
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Step 3
Process
Harvest and drying stages documented.
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Step 4
Quality
Selection and harvest consistency.
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Step 5
Client
Clear information for the buyer.
Commercial contact
Speak with the producer at origin
The commercial team can present the farm, the harvest and availability for your operation.
Talk to the commercial team