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Miari family

Our Story

Vertente’s story is not decorative chronology. It is proof that coffee belonged to the Miari family before it became a brand, a lot or a commercial sample.

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Three foundations

Before the brand, there was migration, work and a small coffee farm.

Giovanni Pietro Miari left Veneto for Brazil at the end of the nineteenth century. Américo Miari, son of that crossing, supported his family through work and began planting coffee in 1944 on the family farm in Três Pontas. In 1979, Vertente was chosen for its water, at the source of the Urucuia River; in 2002, coffee returned to the family in the irrigated Cerrado.

Miari family

“Coffee is a marriage. You have to remain faithful to it in good times and bad times too.”

— José Américo Miari

Timeline

From the crossing to the irrigated Cerrado

1868

The crossing

Giovanni Pietro Miari is born in Crespino, Veneto, the origin of the lineage that comes to Brazil.

1944

The first coffee foundation

Américo Miari plants coffee in Três Pontas and marks the beginning of the family’s coffee-growing tradition.

1979

Land chosen for water

Fazenda Vertente is purchased in Cabeceiras de Goiás, at the source of the Urucuia River. The land had a short cattle transition before coffee returned to the family.

2002

The second foundation

The first center pivot and the Topázio and Catuaí varieties begin coffee in the irrigated Cerrado.

2014

Agropecuária Vertente S/A

Formalization consolidates the operation and prepares the farm for a new stage.

Today

The brand

The coffee production gains its own identity to speak with qualified buyers.

Historic Miari family archive

Américo and Maria Carlota

Family, work and future vision

Américo was a baker, carpenter and coffee grower. Maria Carlota, remembered as a strong woman, carried the family strength that crosses generations.

Coffee seedlings in the Brazilian Cerrado

Cerrado

Water as the origin of the decision

Fazenda Vertente was chosen for its water availability and agricultural land, an essential base for coffee in the Cerrado.

What remains

Threads carried across generations

Continuity

Today’s production comes from a long family story, not from a passing opportunity.

Faith and nature

The relationship with the land is also an ethic of daily care.

Vertical integration

The vision of controlling the production chain appears early in the family and now supports traceability and consistency.

Next step

From story to coffee

Explore the varieties, process and sensory profile that give this trajectory its current form.

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